Oct 15, 2021
Easy 2 People 30 minutes RECIPE BY Vicky Lau TATE Dining Room Vegetable soup with minced pork Ingredients 200g minced pork400g (1 can) chopped tomato½ white radish, diced½ carrot, diced ½ onions, diced¼ bunch of coriander, roughly chopped6 cloves garlic, chopped1 red...
Oct 15, 2021
Medium 4 People 30 minutes RECIPE BY Manav TuliCHAAT Fish curry with stuffed mushroom paratha Ingredients Fish Curry3 pieces of fresh fish 250g fresh coriander, roughly chopped 150g spring onion, roughly chopped 4 inch-piece ginger, chopped 5 – 6 cloves garlic,...
Oct 15, 2021
Easy 2 People 30 minutes RECIPE BY Vicky Cheng VEA Egg fried rice with minced pork in tomato sauce and sunny side-up egg Ingredients 200g minced pork400g (1 can) chopped tomato50g fresh tomatoes, diced 50g onions, diced 10g garlic, chopped1 egg, lightly beaten2...
Aug 31, 2021
Medium 5 People 30 minutes RECIPE BYKwok Wai ChungIsland Shangri-La Viennese potato salad Ingredients 6 potatoes 1 red onion, finely diced5 tablespoons oil 3 tablespoons white wine vinegar2 tablespoons beef stock 1 tablespoon mustard ½ bunch chives, finely chopped...
Aug 31, 2021
Easy 3 People 30 minutes RECIPE BYWai Keung LeeWilson International Frozen Foods (H.K.) Ltd. Easy mushroom and chicken franks pasta Ingredients 400g (1 can) mushroom cream soup 150g chicken franks, chopped150g pasta3 tomatoes, chopped1 head of broccoli, chopped1...
