Oct 15, 2021
Easy 2 People 30 minutes RECIPE BY Vicky Lau TATE Dining Room Vegetable soup with minced pork Ingredients 200g minced pork400g (1 can) chopped tomato½ white radish, diced½ carrot, diced ½ onions, diced¼ bunch of coriander, roughly chopped6 cloves garlic, chopped1 red...
Oct 15, 2021
Medium 4 People 30 minutes RECIPE BY Manav TuliCHAAT Fish curry with stuffed mushroom paratha Ingredients Fish Curry3 pieces of fresh fish 250g fresh coriander, roughly chopped 150g spring onion, roughly chopped 4 inch-piece ginger, chopped 5 – 6 cloves garlic,...
Oct 15, 2021
Easy 2 People 30 minutes RECIPE BY Vicky Cheng VEA Egg fried rice with minced pork in tomato sauce and sunny side-up egg Ingredients 200g minced pork400g (1 can) chopped tomato50g fresh tomatoes, diced 50g onions, diced 10g garlic, chopped1 egg, lightly beaten2...
Aug 31, 2021
Easy 4 People 30 minutes RECIPE BYDanny LeungHong Kong Disneyland Resort Tomato and vegetable spaghetti Ingredients 400g (1 can) chopped tomatoes300g spaghetti 100g green beans, chopped4 cloves garlic, crushed3 tomatoes, diced 2 carrots, diced 1 broccoli, chopped ½...
Aug 31, 2021
Medium 5 People 30 minutes RECIPE BYKwok Wai ChungIsland Shangri-La Viennese potato salad Ingredients 6 potatoes 1 red onion, finely diced5 tablespoons oil 3 tablespoons white wine vinegar2 tablespoons beef stock 1 tablespoon mustard ½ bunch chives, finely chopped...
