A new chapter for Feeding Hong Kong

Dear Friends, This month marks the 10th anniversary of Feeding Hong Kong. On this special occasion I’m delighted to share news of the appointment of Alex Ho as our new CEO. Born and raised in Hong Kong, Alex is an experienced leader with a true passion to serve our...

Monthly Digest October 2021

Click below to read October Monthly Digest, where we: Welcome Vicky Lau to our Board of Directors. Promote food sustainability with CaliMex and Deliveroo. Join International Food Rescue with Food Bank Singapore and the Global Foodbanking Network. Highlight one of our...

Introducing our new board member, Chef Vicky Lau

We are thrilled to introduce our newest board member, Vicky Lau! Vicky is the chef-owner of TATE Dining Room and Date by Tate, and her many achievements include being named Asia’s Best Female Chef in 2015, maintaining 1 Michelin Star since opening and rising to...