We are thrilled to introduce our newest board member, Vicky Lau! Vicky is the chef-owner of TATE Dining Room and Date by Tate, and her many achievements include being named Asia’s Best Female Chef in 2015, maintaining 1 Michelin Star since opening and rising to...
Thank you for looking to support our Dragon Drive this year! See the poster below for details of needed items, and scroll down to the map to find a community collection point near you. Are you looking to organise your own food drive in your company or community?...
10 years ago I took a leap of faith. I quit my day job and turned my passion project into my life’s passion: Feeding Hong Kong. Since then, I’ve gone from working solo in a sparse warehouse to being supported by a fantastic team in a bustling Foodbank powered by the...
Click here to register your Easter Food Drive, or make a donation at one of our community collection points Drop off any packaged, long life product at one of our community collection points and we’ll make sure their shared with the frontline charities working...
Eight star chefs joined Feeding Hong Kong today to discover the brutal food reality faced by more than a million people in the city. Holding seven Michelin stars between them, they learnt why food insecurity has condemned a huge swathe of the city’s population...
Click here to register your Chinese New Year Food Drive, or make a donation at one of our community collection points Drop off any of the above foods at our warehouse and community collection points and we’ll make sure they’re delivered to the door of our charity...
