Oct 15, 2021
Easy 2 People 30 minutes RECIPE BY Vicky Lau TATE Dining Room Vegetable soup with minced pork Ingredients 200g minced pork400g (1 can) chopped tomato½ white radish, diced½ carrot, diced ½ onions, diced¼ bunch of coriander, roughly chopped6 cloves garlic, chopped1 red...
Oct 15, 2021
Easy 2 People 10 minutes RECIPE BY Jamie Draper Mr Wolf Scrambled eggs with mushroom on fried bread Ingredients 1 slice of wholemeal bread2 whole eggs4 mushrooms, sliced¼ onion, sliced1 clove of garlic, chopped2 sprigs of coriander, chopped2 sprigs of spring onions,...
Oct 15, 2021
Easy 4 People 15 minutes RECIPE BY Ash Salmon & Teigan MorrisonRoganic Hong Kong Hawaiian Inspired Taco Ingredients Tacos125g plain flour62g water30g Oil Pinch of saltOil for frying Fillings1 pepper, sliced170g (½ can) luncheon meat, sliced234g (1 can) pineapple,...
Oct 15, 2021
Medium 4 People 30 minutes RECIPE BY Manav TuliCHAAT Fish curry with stuffed mushroom paratha Ingredients Fish Curry3 pieces of fresh fish 250g fresh coriander, roughly chopped 150g spring onion, roughly chopped 4 inch-piece ginger, chopped 5 – 6 cloves garlic,...
Oct 15, 2021
Easy 2 People 30 minutes RECIPE BY Vicky Cheng VEA Egg fried rice with minced pork in tomato sauce and sunny side-up egg Ingredients 200g minced pork400g (1 can) chopped tomato50g fresh tomatoes, diced 50g onions, diced 10g garlic, chopped1 egg, lightly beaten2...