Sort food along with our team in the warehouse. From packaged goods to fresh fruits and veggies, it’s all good food that we’ve saved from going to waste.
What will I be doing:
Manually inspect, sort and repack donated food items for charity deliveries
Make sure food is within use by dates and handled safely
Working day:
Mon – Fri
Half day shift (am/pm)
Requirements:
Able to perform physical tasks including lifting and loading
Basic literacy and numeracy skills to record quantities and types of food
Work well as part of a team
Happy to complete tasks independently according to instruction
Adaptable – managing surplus can be unpredictable so day to day tasks can vary
Positive, friendly, and enthusiastic about tackling food waste and food poverty
Benefits:
Be part of a team of likeminded people
Gain warehouse management skills such as a Level 2 Food Safety and Hygiene certificate and forklift training
Be at the forefront of stopping good food from going to waste